Tastiest Sandwich Spread
Course
Afternoon Tea
,
Breakfast
,
Main Dish
Ingredients
2
cups
chickpea, cooked
or canned
3/4
cup
vegan mayonnaise’s
or more to desired consistency
1
small
carrot, grated
1
stalk
celery, diced small
1
small
onion, minced
1
dash
pink himalayan sea salt
optional
1/8
Teaspoon
ground black pepper
1
tablespoon
Nutritional yeaat
1/2
tablespoon
Maple syrup
1/8
Teaspoon
dried dill
or fresh
Instructions
Combine all ingredients in a bowl. Mash the chickpeas if desired.